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Long Life meat

Preservation without cooling
A new paradigm in food production

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Long Life meat - Preservation without cooling

Animal protein ready to consume that does not require a cold chain, free of pathogens
100% natural, without any type of preservatives. Convenient and delicious, it can be consumed as it is, on its own, or as part of a recipe. Ideal for storage in the pantry, without refrigeration, and always at hand. Take it to your work, on a trip. Prepare a tasty dish in no time.

We offer product lines of beef, chicken, and pork, in a variety of recipes

The Long Life Meat from ASF is 100% natural, cooked, vacuum-sealed, and does not require refrigeration for preservation. As it is ionized, it contains no preservatives and can be stored for up to 6 months in the pantry, preserving its taste and freshness. 

Does not require a cold chain

    It can be stored for up to six months at room temperature without the need for any refrigeration. 

Ready to eat


    •Cooked and packaged meat that maintains its tenderness and original flavor. 

Safe

Free of pathogens, that is, incapable of generating diseases and retaining the original nutritional properties.

Lower distribution costs

No refrigerated transportation required, safe in case of power outage and minimize waste..

Solutions

Provides safe animal protein options in situations never imagined, such as school lunches, food for immunosuppressed patients, rations for mountaineers, long trips without refrigeration, etc.

Without borders

Thanks to its innovative features, it allows nutritious food to be brought anywhere in the world. In the form of social assistance plans, rations for the army, humanitarian missions, etc.

Advantages and Benefits

  1. 100% natural. 
    Without any type of preservatives.
  2. Convenient, tasty, and safe
    Can be consumed as it is, on its own, or as part of a recipe.
  3. Ideal for storage in the pantry, without refrigeration, and always at hand.
  4. Take it to your work, on a trip
  5. Prepare a tasty dish in no time.

Ionization is a food preservation process that maintains its qualities and freshness while ensuring high standards.

Patented system for the production of long-life meat

Our production system is patented and protected by legislations worldwide.

Alimentos Sin Fronteras S.A.
Long Life meat – Preservation without cooling
Info@alimentossinfronteras.com.ar
www.alimentossinfronteras.com.ar

Entities that endorse us

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Instituto Nacional de Tecnología Agropecuaria

INTA

National Institute of Agricultural Technology – Argentina

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Servicio Nacional de Sanidad y Calidad Alimentaria

SENASA

National Health and Food Quality Service – Argentina

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Ionics S.A.

Gamma Irradiation Services

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Asociación Latinoamericana de Tecnología de la Irradiación

ALATI

Latin American Association of Irradiation Technology

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